Chinese Chef Jimmy Wei from Dining Room, the Black Pearl restaurant at Park Hyatt Hangzhou, joins One Harbour Road for an exceptional dining experience. In collaboration with our Executive Chinese Chef Chan Hon-cheong, the two chefs have curated an exquisite tasting menu that celebrates the seamless harmony between refined culinary craftsmanship and premium ingredients.
Date: 14-16 August 2026
Time: 6PM - 9:30PM
Venue: One Harbour Road, 7 & 8/F, Grand Hyatt Hong Kong
Dinner Only - HK$1,620.5 per person (Original price: HK$1,873.7)
Dinner with Wine Pairing - HK$2,473 per person (Original price: HK$2,859.4)