A signature dish at Grissini that features the succulent Hong Kong yellow chicken brined in saltwater, honey, and spices overnight, for at least 12 hours. Using a claypot to create a half-roasted, half-braised chicken which retains moisture, this hearty yet refined dish perfect for sharing is served with potatoes, onions, and morel mushrooms.
Perfect for 4 people.
Clay Pot Size: (L)29cm x (H)15 cm x (W)16 cm
*In interest of food safety, the chicken is stored in refrigerator prior to pick-up. Reheat is required before consumption, and reheating instructions will be available during pick-up.
Combo Sets are also available:
(A) Clay Pot-Baked Chicken + A bottle of red wine (Dogajolo, Carpineto Rosso, Toscana) - HK$1,888
(B) Clay Pot-Baked Chicken + Signature Tiramisu - HK$2,098
(B) Clay Pot-Baked Chicken + A bottle of red wine (Dogajolo, Carpineto Rosso, Toscana) + Signature Tiramisu - HK$2,598